Phin Coffee
Vietnam has a rich coffee heritage and the ‘Phin’ (filter) is a key element in the Vietnamese way of enjoying coffee. Roast and ground coffee is placed into the metal filter that sits over a cup collecting the rich coffee liquid slowly dripping down. It takes us back to a time when the pace of life was slower and we would enjoy conversation with friends in an unhurried manner. Served hot or iced, with or without condensed milk, Highlands Coffee is proud to serve our Vietnamese coffee the traditional Vietnamese way.
Vietnamese Iced Milk Coffee! The authentic taste of Vietnam! A bold blend of the finest Vietnamese Robusta and Arabica coffee beans, hand roasted and flavored to perfection, then slow drip...
Vietnamese Iced Black Coffee! For committed caffeine lovers! Made from our signature Highlands Traditional Blend. Rich, slow brewed coffee mixed with a teaspoon of sugar and poured over ice to...
Espresso Coffee
Silky Smooth Milk Coffee! Lighter tasting than Cappuccino, our Latte starts with a shot of espresso, then we add a generous portion of fresh steamed milk and top it with...
Bold Milk Coffee! Bolder tasting than a Latte, our Cappuccino starts with an espresso shot then we add equal amounts fresh steamed milk and hot milk foam. Also available as...
OTHER PRODUCTS
Our delicious ice-blended beverages are made from premium Vietnamese ingredients and have a range of options with coffee and also without coffee.
Building on Vietnam’s rich tea heritage, we select only the finest teas grown in the highlands regions of Vietnam to create delicious, modern tea beverages that include natural fruits and...
You’ve heard enough about the legendary Vietnamese Banh Mi. Now take a bite of the freshly made, crispy baguette at Highlands Coffee. Let that distinctive balance of flavors and textures...
It will be even more delicious when you complement your beverages with hand-crafted pastries made at Highlands Coffee's bakery, and do not forget the collection of Vietnamese "Phin" filter, Mosaic...
